George
George
Owning a pot-smoking utensil can require a lot of upkeep — and anyone who uses them frequently knows how hard removing that black tar and wax reclaim can be. Many of us have friends who have forsaken pieces of glassware altogether, content with letting the grime cake up until they have to buy a new one.
Jake Westling had quite a few friends like that in Minnesota, he says. So many that he started cleaning their dirty pipes and bongs in his kitchen sink for a few dollars. Using a three-quarter gallon tank, he’d rinse any piece of glassware until it was cleaner than when it was purchased. Now, with a 65-gallon tank, he wants to clean yours.
It takes some planning to combine your morning coffee break and a wake ‘n’ bake, two rituals widely practiced throughout the country that can produce widely opposite results. The folks at 1906, a cannabis-infused chocolatier based in Boulder, are ready to help you out with a new twist: You eat both your cannabis and your coffee.
Dear Stoner: While camping in bear country, one needs to secure all food and toiletry items that have an odor so as not to attract bears. Is the same true of my stash? I’d hate to be maimed — or worse.
Jared
Living the vegan life requires discipline, commitment and an ability to resist temptation. Nothing goes into a vegan’s body without thoughtfulness – unless you’re stoned. Yes, vegans get the munchies, too: If there’s one sleeve of dairy- and egg-free cookies left, you might as well eat them all, right?
Rorschach blots are part of a popular psychological test in which your perceptions of ink blots are analyzed to make distinctions about your personality, emotion and upbringing. With all due respect to Dr. Herman Rorschach, the man credited with developing the famous Rorschach test, we prefer our blots squeezed from the nectar of weed, not squid.
But why can’t we enjoy THC and inner reflection at the same time? Pushing cannabinoids onto wax paper isn’t just creating symmetry – it’s creating symmetry you can smoke. Try not to relive too many traumatic memories with these Rorschach rosin blots. Or better yet, try to discern what these look like before and after a dab. How’s that for inner analysis?
Strains like Blueberry and Strawberry Cough have long been popular, thanks to their distinct flavors, so Evolab has unveiled a new line of hash oil geared to fruit fans – except these flavors are more strawberry and less cough. Just in time for the 7/10 holiday, the concentrate company has announced its Colors products, a line of CO2-extracted oils infused with naturally derived fruit flavors.
Dear Stoner: I’m currently sitting here with a gram of wax and nothing to smoke it out of. I have a regular bong, but not extra cash for a dab attachment. What the hell am I supposed to do?
Cursed to sober
| Everything you need to make your own pumpkin pipe. |
Halloween is over, but you’ve still got a pumpkin laying around. Instead of letting it rot out and turn into a gross mush you’ll nearly puke over while cleaning up our friends at the Denver Westword have come up with a much better use.
One quick and easy way to get rid of those excess pumpkins: Turn them into your newest smoking piece. Anyone with five or ten minutes to spare can make a pipe or bong out of one of the fruits. Read on for our step-by-step guide to making an eco-friendly pipe out of a pumpkin.
| REDDIT NAME… |
| The tiny confines of the Space Bucket. |
Editor’s note: We realize the vast majority of marijuana users are living in places where growing cannabis is legal and people don’t have to hide. That in mind, we wanted to highlight a home-spun, stealth growing operation we thought was perfect for those of you who wanted to grow small amounts in places where cannabis cultivation is still frowned upon.
All you need to grow your own weed is a bucket and a dream. That’s the message behind “Space Buckets,” an innovative marijuana growing method designed with a tiny circular footprint. For about a hundred bucks, and a weeekend’s worth of work, you can build a microfarm that yields up to two ounces of herb at a time.